Shun Kanso 7" Asian Utility Knive

ASIAN UTILITY KNIFE: The Shun Kanso 7-inch Asian Utility Knife is expertly designed with a wide blade specially designed to make use of all parts of the blade, making it an indispensable tool for any cook.
ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, "simplicity." Created with the most essential elements, this Kanso knife delivers effortless performance.
REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

$164.95

Shun Kanso 7" Asian Utility Knive—

$164.95

Shun Kanso 7" Asian Utility Knive—

$164.95

ASIAN UTILITY KNIFE: The Shun Kanso 7-inch Asian Utility Knife is expertly designed with a wide blade specially designed to make use of all parts of the blade, making it an indispensable tool for any cook.
ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, "simplicity." Created with the most essential elements, this Kanso knife delivers effortless performance.
REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.